Lemon Limoncello, 2017

Limoncello Rating: 98 I’m ten years old, sitting in my Grandfather’s home in Capistrano, California. The afternoon sun is sneaking through the wooden shutters. The small kitchen is mixed with natural and man...

The Seduction of Dom Perignon

Wine Rating: 96 “You can put the still water in the cabinet… there.” Kneeling tying her tennis shoe, she pointed to a white oak cupboard, next to a stainless-steel Viking refrigerator. I looked at her...

Frantoio Grove, Extra Virgin Olive Oil

“You gotta have good olive oil. You should have a cooking olive oil, and you should have a finishing olive oil, like an extra-virgin olive oil.” – Emeril Lagasse Growing up, there were always two things...

Category - Champagne & More

Champagne, and other unique liquids and places

Box Wine Reviews

Boxed Wine, Madness Takes Its Toll

Things don’t exactly go as planned when the 1% drinks like the 99%. For the last two weeks (or there about) I did something I really didn’t need to do or necessarily want to do, but when I thought about it, I decided it...

Alsace, France

Rieslings of Alsace, France

A little bit of history that is worth revisiting. In 1500 B.C. the land was cultivated by the Celts. Around 58 B.C. the Romans conquered, took the land and made it the center of their wine region. Grape growing for the...

The French Laundry

The French Laundry Expierence

“When you acknowledge, as you must, that there is no such thing as perfect food, only the idea of it, then the real purpose of striving toward perfection becomes clear: to make people happy, that is what cooking is all...

Schramsberg, Blanc de blanc, 2009

Schramsberg, Blanc de Noirs, 2009

Wine Rating: 92 A few months back I wrote about some of the unique terms used in the wine world. Included was a small glossary of words that speak the devotion of an Oenophile. One of my favorite words in the lexicon...